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Jo_jo_ba / All my dishes 1 year, 9 months ago
A hearty, delicious vegan soup delivers the perfect amount of zip and herby flavour with a punch of protein from the lentils and colour from carrots and tomatoes.
Prep:30m Cook:50m Servings:6
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Jo_jo_ba |
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jo_jo_ba 1 year, 9 months ago said:
Amount Per Serving
Calories: 101.0
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 795.0 mg
Total Carbs: 18.4 g
Dietary Fiber: 5.8 g
Protein: 5.8 g
veg 1 year, 9 months ago said:
CAN I COME TO YOUR HOUSE AND EAT?LOL
darksideofthespoon 11 months, 3 weeks ago said:
Not so much a comment but a question: What would you suggest to substitute the cabbage?
Great soup btw =)
jo_jo_ba 11 months, 3 weeks ago said:
I would say anything you like... beans, peas, broccoli, cauliflower...