Ingredients

How to make it

  • Whisk in medium bowl, vinegar, sugar and celery seed, until blended.
  • Add mayonnaise, salt and pepper, whisk until smooth.
  • Stir in Cole Slaw until evenly coated.
  • Chill until ready to serve.
  • Can be made several days in advance to serving so flavors will meld.

Reviews & Comments 8

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    " It was excellent "
    leebear ate it and said...
    HERE'S A HOMEMADE DISH I HAVE NEVER TRIED - EVEN THOUGH IT IS EASY!I ALWAYS WENT SUPER EASY WITH THE MARZETTI'S SLAW DRESSING>SHAME ON ME!
    SOMETIMES IT TAKES A LONG TIME TO WAKE UP!I KNOW I'VE GOT TO MAKE MORE THINGS FROM SCRATCH!THANKS FOR ANOTHER GREAT EASY RECIPE! CAROL LEE
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    " It was excellent "
    dottiet ate it and said...
    Think I'll have to give this a try even before BBQ/Picnic season gets here. Looks yummy. thanks for great post.
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  • silverqueen 6 years ago
    Hers sounds so good think I will try a lot of the recipes on this great site.

    Silverqueen
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  • veg 6 years ago
    I HAVE NEVER BEEN ABLE TO AMKE A COLE SLAW I LIKED jenniferbyrdez BUT MY HUSBAND LOVES IT. I LIKE KFC...ON TOP OF MY SLOPPY JOES, BBQ ETC
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  • silverqueen 6 years ago
    You are quiet welcomed saltymike. It is very good

    Queen
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    " It was excellent "
    saltymike ate it and said...
    Sounds like a keeper! Thanks for posting!
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  • silverqueen 6 years ago
    Thanks Jenny,

    It is so good and crunchy really goes good with BBQ, hot dogs I am going to have this Cole slaw with Memphis-pulled Pork for my main dish for the Super Bowl>>

    thanks again.

    Queen!!!
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  • jenniferbyrdez 6 years ago
    I'm not a big fan of cole slaw but I'm always looking for one I will like-I do like some-I'll give it a try. Thanks Queen.
    Was this review helpful? Yes Flag

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