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Savory Grits Recipe

Ingredients

How to make it

  • Bring heavy cream, chicken broth, and water to a boil in a medium saucepan. Add butter, salt, and pepper. Slowly whisk in grits and reduce heat. Cook 15 to 20 minutes over low heat, stirring frequently. Add cheese in the last 5 min and stir till smooth and melted. Serve immediately

Reviews & Comments 4

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  • mellybelly 16 years ago
    This sounds good, pure comfort food! I don't know where I can buy grits here..I think they may be an American phenomenon :(
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    " It was excellent "
    possumqueen ate it and said...
    Love this recipe!
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  • saltymike 16 years ago
    Great post! Grits and cheese are the absolute best! To answer CapeDread, Grits is groceries. Mama said, "Don't ever marry a girl that can't make a roux and can't cook grits." Thanks for this recipe!
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  • capedread 16 years ago
    sounds fantastic but what are grits?
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The Cook

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