Recipe

Pork Chops In Baked Beans Recipe

	Racerrat / All my dishes 6 months, 1 week ago Easy pork chop and baked bean medley. Prep:15m Cook:40m Servings:6	Racerrat
	easy

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Ingredients

6 boneless pork chops

1 28 oz can (or 3 10 oz cans) baked beans

1 thinly sliced medium onion (6 slices, the rest diced)

brown sugar

mustard

ketchup

molasses (optional)

crushed pineapple (optional)

salt

pepper

Directions

Preheat oven to 400F.

Pour baked beans into a 13 x 9 baking pan.

"Fix" the beans to taste with brown sugar, mustard, ketchup, diced onion and molasses (plus any other ingredients you use to fix up your baked beans). Mix well.

Place the 6 pork chops on the baked beans. Give each pork chop some salt and pepper, a slice of the onion, a squirt of mustard and ketchup, a sprinkle of brown sugar, and optionally, a dollop of crushed pineapple.

Bake in 400F oven for approximately 40 minutes depending on thickness of pork chops.

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