Recipe

Nutmeg Crisps Recipe

	Coffeebean53 / All my dishes 1 year, 10 months ago This is a cookie that one of my aunts would make. She never gave anyone the recipe. I finally found this one on the internet and lo and behold this is as close as it gets. Prep:150m Cook:10m Servings:36	Coffeebean5
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Ingredients

1 c. butter, softened

1 c. granulated sugar

1 large egg

3 ½ c. all purpose flour

1 tsp baking powder

1 tsp ground nutmeg

1/8 tsp salt

½ c. buttermilk

Directions

In a large bowl, with a mixer on medium speed, beat butter and sugar until creamy. Beat in egg until well blended.

In a medium bowl, mix flour, baking soda, nutmeg and salt. Add to butter mixture alternately with buttermilk, beating thoroughly after each addition. Gather dough into a ball, wrap tightly with plastic wrap, and refrigerate until firm, 2-3 hours or up to 3 days.

Preheat oven to 350 degrees. On a well floured board, roll out dough, a portion at a time, to a thickness of about 1/8 of an inch (keep remaining dough refrigerated.) Cut out with a 2 ½ inch cookie cuter and place slightly apart on an ungreased baking sheet.

Bake for about 10 minutes or until lightly browned. Transfer to a cooling rack and let cool. Store in an airtight container.

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Comments

notyourmomma 1 year, 10 months ago said:
I love nutmeg. It is a wonderful delightful fragrant spice and I'm sure it would make a great flavored cookie. Nice post.

ahmed1 1 year, 10 months ago said:
Thanks for another delicious and different one..

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