Recipe

Raspberry Chipotle Chicken Wings Recipe

	Robertg / All my dishes 1 year, 10 months ago a great way to fix wings and have a bonus of a very good stock for later use Prep:15m Cook:45m Servings:10	Robertg
	easy tasty grrrrreat

Does this look good? Yeah! / Nope

Fans

mjcmcook

lasaf

cabincrazy

silverquee

Ingredients

5# s chicken wings,separated at the joints

1 3/4 cups chicken broyh(1 can or homemade)

1/2 cup chopped onions

1/2 cup chopped celery

4 large cloves garlic,cut in quarters

2 tsp. dry rubbed sage

2 tsp. dry thyme

1 bay leaf

water

SAUCE:

2 Tbs. butter

1/2 sweet onion,minced

3 cloves garlic,minced

2 tsp. canned chipotle in adobo,chopped

1/4 cup balsamic vinegar

1/2 cup seedless raspberry jam or jelly

salt

Directions

place cut up wings(include tips)in a large stock pot with broth,onion,celery,garlic,sage,thyme and bay leaf

add water to just cover

cover and bring to a boil,over high heat

lower heat to medium low and simmer for 15 minutes

remove cover and let cool for atleast 10 minutes.

while wings are cooking,make sauce

heat a heavy saucepan over medium high heat.add butter and onion

reduce heat to medium and cook onions until soft and trenslucent

add garlic and chiles,stir fry for 2 minutes

deglaze with vineegar,scraping up all browned bits

add jam and salt to taste,stir until smoth

let cool until wings are cooked

strain wings(discard tips)retain strained stock for anouther use.

toss wings with sauce and serve

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Comments

cabincrazyone 1 year, 10 months ago said:
This sounds great! It's a must, although it'll be April before I can cook out on the deck. Thanks for the great post.

wynnebaer 1 year, 10 months ago said:
These sound incredible.....:)

silverqueen 1 year, 10 months ago said:
Going to try this when the weather warms up. We love rashberry flavor and you bet we will have these little babies,

Silverqueen

alexander_kassal 1 year, 10 months ago said:
Great sauce idea!

shandy 1 year, 10 months ago said:
Now this sounds delicious! Thank you for sharing the recipe with us! =D

cabincrazyone 1 year, 10 months ago said:
I see what you mean, Robert. I read the recipe too quickly. Missed the first part about poaching. I just presumed grill cuz that's what I do all the time with wings.
Take care.

arban1898 1 year, 9 months ago said:
Far Out. This will certainly be one to try. I can see where it would work inside or out, but it does sound good outside! Thanks

mjcmcook 1 year, 1 month ago said:
"5" FORK!!!!!
Let's hear it for the 'Raspberries' !
I LOVE this recipe (^_^) ~
~*~ mj ~*~

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