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Chihuahua / All my dishes 5 months, 3 weeks ago
A smooth, savory, easy first-course. From my collection, Good Housekeeping 1996
Prep:45m Cook:20m Servings:12
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Chihuahua |
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rosemaryblue 5 months, 3 weeks ago said:
This sounds so very good, and reminds me of some that I had in Bennington, Vermont. Love the idea of the cinnamon croutons! Thanks for this good recipe!
conner909 5 months, 3 weeks ago said:
The cinnamon croutons would be good with an apple-butternut soup as well! Good post!
pat2me 5 months, 3 weeks ago said:
This sounds wonderful, thanks for posting!