Recipe

Pork Chops With Onion Bacon And Mushrooms Recipe

Add Step-by-Step Photos	Conner909 / All my dishes 1 year, 10 months ago I clipped this one out of the paper and made it a year ago this month. I wrote down the word "good" then crossed through it and wrote "excellent!" Let me know what you think! Prep:20m Cook:25m Servings:6	Conner909
	savory hearty

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Ingredients

Butter

2 tablespoons (1/4 stick) butter

6 ¾ inch-thick pork loin chops

salt and freshly ground pepper

2 cups quartered mushrooms

2 medium onions, chopped

¼ lb. bacon, diced

2 tablespoons flour

1 ½ teaspoons paprika

1 cup whipping cream

1 cup beef broth (Swanson’s canned broth is good)

2 tablespoons tomato sauce

Directions

Preheat oven to 375°F.

Butter a 9 x 16 inch glass baking dish.

Melt 2 tablespoons butter in a heavy large skillet over high heat.

Season chops with salt and pepper.

Add to skillet (in batches, if necessary) and sear until brown, about 2 minutes per side.

Transfer to prepared baking dish.

Top with mushrooms.

Add onions and bacon to the same skillet and cook over medium

heat until onions are translucent and bacon is crisp, stirring

frequently, about 10 minutes.

Mix in flour and paprika.

Increase heat to medium-high.

Stir in cream and broth and bring to boil, stirring constantly.

Mix in tomato sauce.

Season with salt and pepper.

Pour sauce over mushrooms and chops.

Transfer to oven and bake until chops are tender, approximately 20 to 25 minutes.

Serve with rice.

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Comments

cheryilyn 1 year, 10 months ago said:
Sounds good.

donman 1 year, 10 months ago said:
I love pork chops. Can't wait to give it a try :)

vino4dino 1 year, 9 months ago said:
I just bought a 5 pound pork loin that I will cut into 1 1/4 thick slices to make this wonderful recipe. Thanks for this great post.

knwalter 1 year, 9 months ago said:
I made this last night, all I can say is yummmmm!!
Loved it and will make it for the family next time they visit. I'm always looking for something that I haven't tried with pork and it's getting harder everytime.......thanks for the wonderful and satisfying post!! KW

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