Chinese 5 Spice Powder
From princesa9580 16 years ago
- - to make
- Serves 0
Mixes should be stored tightly covered in a cool, dry place. I have found that small glass jars with screw-on lids work best. Most mixes will stay fresher longer if stored in the refrigerator. Be sure to label each mix with its name and use. Read more It's great to have recipes for these seasoning mixes, because sometimes they are difficult to find in grocery stores. See less
Ingredients
- 1 tsp. ground szechwan pepper shopping list
- 1 tsp. ground star anise shopping list
- 1-1/4 tsp. ground fennel seeds shopping list
- 1/2 tsp. ground cloves shopping list
- 1/2 tsp. ground cinnamon shopping list
- 1/2 tsp. salt shopping list
- 1/4 tsp. ground white pepper shopping list
How to make it
- Combine all ingredients in small airtight container. Store in a cool, dry place
The Rating
Reviewed by 5 people-
A great smelling spice and a money saver too. Made this a while back but am just getting around to linking it to the IMI group.
See Chinese Five Spice<...more
pointsevenout
in Athens loved it
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Reviews & Comments 2
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All Comments
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Your Comments
" It was excellent "