Ingredients
- 1 pkg yeast shopping list
- 1 1/2 cup warm water shopping list
- 1/2 tsp salt shopping list
- 1 tsp sugar shopping list
- 4-41/2 cups flour (I use 4) shopping list
- kosher salt shopping list
- 1 egg beaten shopping list
How to make it
- Preheat oven to 425
- Mix yeast in 1/2 cup warm water and let set for 1 minute.
- Pour all the water and yeast in mixing bowl.
- Add sugar and salt and stir until disolved.
- Add flour and mix with your hands.
- Knead until all incorperated and soft dough.
- Cover with a towel and wait an hour.
- This will make 12 pretzels so you can make into 24 balls.
- Roll out into a rope that is 1/4 in-1/2 in.
- Fold into a pretzel shape, and place on sprayed cookie sheet.
- Brush lightly with egg and sprinkle with kosher salt.
- Bake for 10-12 minutes.
The Rating
Reviewed by 3 people-
Love Pretzels!!! Got my 5
shirleyoma
in Cove loved it
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Fantastic recipe. I was just talking about making these yesterday and now I have the recipe. Thanks!
Mark
borius
in Klamath Falls loved it
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Sounds great, love homemade pretzels. Great post, got my 5 also
henrie
in Savannah loved it
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