How to make it

  • Grate raw potatoes and mix with the cooked mashed potatoes. Add salt, pepper, onion and flour. Beat egg and add to mixture with just enough milk to make a batter that will drop from a spoon.
  • Drop by tablespoonfuls onto a hot griddle or frying pan. Cook over a moderate heat for 3-4 minutes on each side.

Reviews & Comments 3

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  • leonora5 10 years ago
    Been looking for this recipe for years!! We had it in some cookbook when I was a kid. I've tried many other but nothing ever tasted like the one with mashed and raw potatoes and flour. You made my day!
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    " It was excellent "
    tilgidh ate it and said...
    Great recipe. I will give this one a try this weekend.
    Thank you!

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  • zena824 11 years ago
    I love this type of recipe.... the ones passed down..
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