How to make it

  • Preheat oven to 400 degrees.
  • Brown sausage until all pink is gone, add mushrooms and cook until soft.
  • Drain well.
  • Mix together in a bowl, sausage, mushrooms onions, chopped apple, stuffing mix and green onion, add beaten egg and mix well.
  • Roll out pastry sheet to 16" x 12" rectangle. Spread sausage mixture down the middle of the pastry. Brush edges of pastry with beaten egg white, then fold top and bottom ends over filling.
  • Make 3" cuts at 1/2 inch intervals on sides of pastry. Fold one strip at a time, alternating sides until filling is totally enclosed.
  • Make 2 small cuts on each side to vent and brush top with remaining egg white.
  • Sprinkle the sesame seeds on top of pastry. Place on baking sheet and bake for 30 minutes or until golden brown.
  • Note: Maple Sausage can be used to add a different flavor and also chopped baked ham can be used instead of sausage.

Reviews & Comments 3

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    " It was excellent "
    neena51 ate it and said...
    This looks great! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    Yes indeed.
    Was this review helpful? Yes Flag
  • invisiblechef 10 years ago
    Oh Yum, my husband would really go for this!! Thanks so much.
    Was this review helpful? Yes Flag

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