Recipe

English Muffin Bread Recipe

	Grandmommy / All my dishes 1 year, 9 months ago This is a quick english muffin bread. It is soo good toasted. I enjoy this with my morning cup of tea. Prep:20m Cook:20m Servings:10	Grandmommy
	quick breakfast bread

Does this look good? Yeah! / Nope

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Ingredients

5-6c. Prairie Gold flour (or flour of your choice)

1/2c. raisins

2pkg. yeast

1T. honey (or sugar)

2t. salt

1 1/2 t. cinnamon

1/4t. baking soda

2c. milk

1/2c. water

cornmeal

Directions

Combine 3c. flour, raisins, yeast, salt, cinnamon, and soda,

In a sauce pan add milk, honey (or sugar) and water,heat to 120-130 degrees

add wet to dry ingredients, mix well

stir in remaining flour to stiffen batter

oil baking pans and coat with corn meal

divide batter into two loaf pans

sprinkle tops with corn meal

let rise in warm draft free place for 45 min.

bake at 400 degrees for 20-25 min. till browned and hollow sounding

cool, slice, and toast!

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Comments

bakermel 1 year, 9 months ago said:
Yummm---I love this kind of bread! Thank you, Grandmommy! :) Hope all is well with you and your family. Doing well here---I'm still at work, though----just 2 hrs. to go!!! :) Talk to ya later!
~Melinda