Ingredients

How to make it

  • Bring a large pot of salted water to a boil. Add potatoes and garlic, cook until fork tender, about 45 minutes, drain. Stir in butter, cheese, salt, pepper, oregano and parsley. Mash with potato masher or electric mixer.

Reviews & Comments 6

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    " It was excellent "
    danadooley ate it and said...
    Great recipe! Love the flavours and will definitely try it. Thanks for sharing.
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    " It was excellent "
    yomomma ate it and said...
    Yummm, I'd bet there are never any leftovers when you serve this, bookmarked this one.
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  • trackwidow 6 years ago
    This sounds wonderful, thanks for a great recipe!
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    " It was excellent "
    rml ate it and said...
    Yummm, great idea!
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  • gingerlea 6 years ago
    Like the idea of the romano cheese.
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  • debra47 6 years ago
    This version of mashed potatoes sounds fabulous.
    Was this review helpful? Yes Flag

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