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Ingredients

How to make it

  • Heat olive oil in heavy large skillet over meduim heat. Add garlic and saute 1 minute. Add shrimp and saute 2 minutes. Add artichokes, feta, tomatoes, lemon juice, parsley and oregano.
  • Saute until shrimp are just opaque in center, about 3 minutes longer. Season sacue to taste wth salt and pepper.
  • Cook pasta in large pot of salted boiling water until tender but still firm to bite. Drain. Transfer past to large bowl
  • Add shrimp mixture to the pasta and toss to coat. Season to taste with salt and pepper.
  • Serve with a nice chianti wine

Reviews & Comments 11

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  • kochhexe 6 years ago
    mouthwatering good. now i have a new combination of some of my favourite foods - feta, shrimp and pasta. thank you for sharing. bookmarked it and am sure to try.lovely summer food.
    Renate
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  • gobo 6 years ago
    Holy-frikkin-yummathon! This was such a great recipe! I just had it for dinner and WOW. We're definitely going to have this again. Though I did alter it a bit...thank you. Thank. Frikkin. You.
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    " It was good "
    marythom ate it and said...
    This looks amazing. I'm making it tonight.
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    " It was excellent "
    invisiblechef ate it and said...
    my kind of dinner, thanks!
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  • ivy 6 years ago
    My favourite ingredients. Sounds and looks yummy!
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  • lynn210 6 years ago
    This looks just wonderful...will definitely pass it on and try it soon.
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  • untoccodizenzero 7 years ago
    Yummyyyy... I want to try this !
    Thanks.. ;)
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    " It was excellent "
    chefmeow ate it and said...
    Yummy. Can't wait to try this one. Thanks.
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  • ali 7 years ago
    This recipe sounds awesome, all of my favorite things, feta cheese, artichokes and shrimp! Thanks
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  • borinda 7 years ago
    I need to try this one this week!
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  • donnaja1231 7 years ago
    This sounds really tasty.
    Donna A.
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