Recipe

Spaghetti With Garlicky Bread Crumbs Recipe

	Chefmeow / All my dishes 1 year, 9 months ago SPAGHETTI WITH GARLICKY BREAD CRUMBS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Flack Estate in Quinlan, Texas in 1980. Prep:10m Cook:30m Servings:4	Chefmeow
	main pasta spaghetti herbs tomatoes

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Ingredients

1/2 pound spaghetti

3 large garlic cloves

1/3 cup extra virgin olive oil

1/2 cup Italian seasoned bread crumbs

1/4 cup chopped Italian parsley

1/2 teaspoon salt

1/4 teaspoon freshly-ground black pepper

Directions

Cook spaghetti in a large pot of boiling salted water until tender about 8 minutes.

Drain but leave some water clinging to the pasta.

Meanwhile chop garlic.

In a large frying pan heat oil over medium heat.

Add bread crumbs and cook stirring often until crumbs are golden and crisp about 3 minutes.

Transfer to a small bowl leaving most of the oil in the pan.

Add garlic to the frying pan and cook stirring often until fragrant about 2 minutes.

Stir in the parsley, salt and pepper then remove from heat.

Add pasta to the frying pan and toss then add bread crumbs and toss well.

Adjust seasonings and serve immediately.

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Comments

mao65 1 year, 9 months ago said:
This sounds very different, but good! I love any kind of pasta, and the garlic and breadcrumbs really add to it. Do you serve it with any of cheese? Thanks for sharing all these great estate sale recipes.

vickycummins 1 year, 9 months ago said:
This sounds yummy!!! My Italian grandma used to take breadcrumbs and mix them with olive oil, salt and pepper and sprinkle that on top of pasta and sauce. I'm sure this is great, going to try it.

notyourmomma 1 year, 1 month ago said:
Love bread crumb pasta, a favorite as a child. yummy.

harley7 1 week, 5 days ago said:
YUM!!!

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