Recipe
Weight Watchers Cilantro Lime Pesto Pasta Recipe
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Lilbinkey / All my dishes 2 years, 7 months ago
My Family loves this when I make it..
It is really good...
Prep:10m Cook:30m Servings:8
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 Lilbinkey |
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Fans
Ingredients
- 1 cup fresh cilantro leaves (do not include stems)
- 2 1/2 tablespoons extra virgin olive oil
- 2 tablespoons sliced, toasted almonds
- 3 tablespoons chopped, fresh garlic
- 1 1/2 teaspoon lime juice
- 1/2 cup Grated Parmesan and Romano
- 1 1/2 teaspoon salt
- 1/4 cup chicken broth
- 4 cups whole wheat linguini pasta, cooked al dente
- 2 cups cooked, cubed chicken
- 4 cups pesto sauce
- 1 cup sun-dried tomato, sliced julienned
Directions
- Using a blender, mix together the cilantro, olive oil, almonds, garlic, lime juice, 1/2 cup asiago, salt and chicken broth on low speed for 2 minutes.
- Set aside. In large saucepan combine pasta, cooked chicken and sauce.
- Heat over medium heat for 2 minutes.
- Pour into serving bowls.
- Top with remaining asiago and sun-dried tomatoes.
- 4 Points per serving
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Viewing Weight Watchers Cilantro Lime Pesto Pasta Recipe
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Average score: 3.7 / 5
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helewes 2 years, 7 months ago said:
I did like it very much. I left you 5 forks . :>)
I hope you will try one of my recipes also. Take care...and thanks for the ww's recipe. I eat everything but use WW's points program!
linebb956 2 years, 5 months ago said:
At the start you have the recipe for the pesto right? Does that make the 4 cups you are calling for at the end? Confussed here, blonde moment!
msantiago3 1 year, 9 months ago said:
I can't wait to make this!!! I don't eat cheese so I will skip that part but sounds delish!!
tyreeface 1 year, 8 months ago said:
This sounds very good! I don't know when to add the pesto sauce? It doesn't say. I am also wondering what asiago is? I am sorry I'm not familiar with what this is. Please let me know so I can make this dish, which sounds really Delicious!
bubala 1 year, 7 months ago said:
4 CUPS PESTO SAUCE???????? that doesn't make a whole lot of sense to me; please clarify!!!
michellem 1 year, 6 months ago said:
I want to make this, but have the same question about the 4 cups of pesto sauce, is that from a can? Thank you!