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Coconut Macaroons Recipe

Ingredients

How to make it

  • Preheat your oven to 325 degrees.
  • Grease and lightly flour a cookie sheet.
  • Using a fork, beat egg whites in a bowl, until frothy.
  • Add sugar, flour, salt and almond extract. Blend well.
  • Stir in coconut.
  • Drop dough by tablespoonfuls, 2 inches apart onto greased cookie sheet.
  • Bake for 13 to 17 minutes or until set and light, golden brown.
  • IMMEDIATELY remove them from the cookie sheet.

Reviews & Comments 2

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  • jmasa24 14 years ago
    It tasted so delicious and I can't wait to share with others
    Was this review helpful? Yes Flag
  • richdaddycookies 16 years ago
    NICE!! Can't wait to try it!!
    Was this review helpful? Yes Flag

The Cook

lacookie Baton Rouge, LA

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