DELECTABLE MUSHROOMS
From tnacndn 16 years agoIngredients
- 1 pound large mushrooms shopping list
- 3 oz. cream cheese shopping list
- 1 medium onion,chopped shopping list
- 4 pieces cooked bacon,crumbled shopping list
How to make it
- Preheat oven to 350°F
- Wash mushrooms.
- Remove stems from caps, set caps aside.
- Chop stems, set aside.
- Mix cream cheese,chopped onion,bacon and chopped stems.
- Stuff the mushroom caps with the cream cheese mixture.
- Place the stuffed caps on a buttered cookie sheet and bake for 10 minutes.
The Rating
Reviewed by 4 people-
this is a definite 5 in my book.!!! great post
peetabear in mid-hudson valley loved it -
We love stuffed mushrooms in our house. Haven't made them in a while. Looks like I need to get some rib-eyes & mushrooms. Thanks for the reminder:o)
alaskanmom in Wasilla loved it
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