Recipe

Tucumcari Green Chile Stew Recipe

Add Step-by-Step Photos	Squirrel_nut / All my dishes 1 year, 9 months ago A very flavorful green chile stew. Easy to make with a few short cuts. Delicious! Prep:20m Cook:90m Servings:5	Squirrel_nu
	pork chile stew

Seal the Pork. ready

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Ingredients

1 lb Pork Shoulder - 0.5in cubes

1 lb New Potatoe - or your favorite variety. 0.5in cubes

1 lg White Onion - rough chop

5 cloves Garlic - minced

1/2 cup Roasted Medium Green Chiles (6-7 chiles to taste)

12oz can Hatch Green Enchilada Sauce (Mild)

7-8oz Mild or Medium, Red Mex Salsa (brand your choice)

12oz Chicken Stock

12oz Beef Broth

1 Beef Boullion Cube

1 tsp Black Pepper

1 tsp Comino (Cumin)

1 tsp Mexican Oregano

2 Tbs Olive Oil

Directions

Saute Onions and Garlic in olive oil until soft

add Pepper, Comino, Oregano and Chiles. saute for 1 min.

add Pork and saute until light brown and sealed

add remaining ingredients

simmer on low, covered for 1.5hrs

your gonna like these flavors!

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Comments

greekgirrrl 1 year, 9 months ago said:
Thank you for this post! I adore green chile stew!

lunasea 1 year, 9 months ago said:
Wow - that looks and sounds great - I'll be trying this soon. Thanks for all the tasty recipes!

trigger 1 year, 8 months ago said:
Every now and then we all need comfort food.
This is perfect timing for a recipe like this.
Thank you for posting.

Michael

juliecake 1 year, 7 months ago said:
My family will love this!

bartonempire 1 year, 5 months ago said:
I will try this, and be back to let you know.

minitindel 1 year, 4 months ago said:
Wow i love everything about this trhank you

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