Recipe
Tucumcari Green Chile Stew Recipe
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Squirrel_nut / All my dishes 1 year, 9 months ago
A very flavorful green chile stew. Easy to make with a few short cuts. Delicious!
Prep:20m Cook:90m Servings:5
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 Squirrel_nu |
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Ingredients
- 1 lb Pork Shoulder - 0.5in cubes
- 1 lb New Potatoe - or your favorite variety. 0.5in cubes
- 1 lg White Onion - rough chop
- 5 cloves Garlic - minced
- 1/2 cup Roasted Medium Green Chiles (6-7 chiles to taste)
- 12oz can Hatch Green Enchilada Sauce (Mild)
- 7-8oz Mild or Medium, Red Mex Salsa (brand your choice)
- 12oz Chicken Stock
- 12oz Beef Broth
- 1 Beef Boullion Cube
- 1 tsp Black Pepper
- 1 tsp Comino (Cumin)
- 1 tsp Mexican Oregano
- 2 Tbs Olive Oil
Directions
- Saute Onions and Garlic in olive oil until soft
- add Pepper, Comino, Oregano and Chiles. saute for 1 min.
- add Pork and saute until light brown and sealed
- add remaining ingredients
- simmer on low, covered for 1.5hrs
- your gonna like these flavors!
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greekgirrrl 1 year, 9 months ago said:
Thank you for this post! I adore green chile stew!
lunasea 1 year, 9 months ago said:
Wow - that looks and sounds great - I'll be trying this soon. Thanks for all the tasty recipes!
trigger 1 year, 9 months ago said:
Every now and then we all need comfort food.
This is perfect timing for a recipe like this.
Thank you for posting.
Michael
juliecake 1 year, 7 months ago said:
My family will love this!
bartonempire 1 year, 5 months ago said:
I will try this, and be back to let you know.
minitindel 1 year, 5 months ago said:
Wow i love everything about this trhank you