Recipe

Jennifers Banana-nut Bread Recipe


Jennifers Banana-Nut Bread Recipe
Add Step-by-Step Photos 		Chickenwingqueen / All my dishes
2 years, 7 months ago
Banana-Nut Bread recipe. This is a delicious old-fashion recipe I got from my favorite cookbok (published in 1966-year I was born) from hometown, Lexington, NC. I've bake this bread every Christmas for my family. It's always a favorite.
Prep:15m Cook:5060m Servings:6

Chickenwing

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Ingredients
  • 1/2 cup butter
  • 2 eggs, beaten
  • 1 teaspoon baking soda
  • 1/2 cup chopped pecans
  • 1 cup sugar
  • 2 cups sifted flour
  • 3 crushed bananas (quite ripe)
  • (for holiday; I like to add colored sugar sprinkles on top before baking to give it a more festive look)

Directions
  1. Cream butter and sugar
  2. add beaten eggs
  3. then flour and baking soda
  4. Mash bananas well; add fruit and pecans
  5. Turn into greased loaf pan
  6. bake 50-60 minutes at 350 degrees
  7. this freezes extremely well

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Comments

donman 1 year, 8 months ago said:
Another winner and another 5. Thanks :)

notyourmomma 1 year, 7 months ago said:
I just scored a whole bunch of ripe bananas, time to dust off the loaf pans. This looks wonderful.

chickenwingqueen 1 year, 7 months ago said:
Thanks! sometimes I put chocolate chips in the batter..yummmy when it comes out of the oven. :)


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