Crock Pot Cherries Jubilee Cake
From tnacndn 15 years agoIngredients
- 2 cans cherry pie filling shopping list
- 1 (18 oz) pkg yellow cake mix shopping list
- 1/2 C. butter, melted shopping list
How to make it
- Spread pie filing in the bottom of a greased 4 1/2 to 6-quart slow cooker.
- Sprinkle dry cake mix powder over the top.
- Pour melted butter over the top.
- Cover and cook on high for 2 hours or on low for 4 hours.
The Rating
Reviewed by 4 people-
I agree, it does sounds simple and delicious and I will try this one.
bluewaterandsand in GAFFNEY loved it
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Oh yeah...gonna try this!
angelgal in New Philadelphia loved it
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Hello.. I made this over the weekend for my birthday. It is not a cake. It is more like a fruit crisp or something. It was not cakey, the cake mix and butter just make a kind of sweet topping on top of hot cherries. I'm not saying it wasn't tasty. I...more
chef_betsy in Felton loved it
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