Ingredients

How to make it

  • Spread pie filing in the bottom of a greased 4 1/2 to 6-quart slow cooker.
  • Sprinkle dry cake mix powder over the top.
  • Pour melted butter over the top.
  • Cover and cook on high for 2 hours or on low for 4 hours.

Reviews & Comments 6

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    " It was good "
    chef_betsy ate it and said...
    Hello.. I made this over the weekend for my birthday. It is not a cake. It is more like a fruit crisp or something. It was not cakey, the cake mix and butter just make a kind of sweet topping on top of hot cherries. I'm not saying it wasn't tasty. It was, and for me cherries are the best thing in the world. But since I expected a "cake", I just give 4 stars. Very unique idea though!
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  • jeffsgirl 6 years ago
    I have been making this for years. Got the recipe from "Fix It And Forget IT" crockpot recipe cookbook.I put chopped nuts on mine. It is delish! And SO simple!
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    " It was excellent "
    angelgal ate it and said...
    Oh yeah...gonna try this!
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    " It was excellent "
    bluewaterandsand ate it and said...
    I agree, it does sounds simple and delicious and I will try this one.
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  • richdaddycookies 6 years ago
    Nice, got to try it!
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  • greekgirrrl 6 years ago
    That's bizarre, but worth a try out of curiosity! Thanks!
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