Recipe

Overnight Berry Coffee Cake Recipe


Overnight Berry Coffee Cake Recipe
Love to mix up breakfast the night before - quick and easy to just pop it in the oven and enjoy freshly made coffee cake with your hot cup of coffee. Great for when you have over night company too.

Henrie

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Ingredients
  • INGREDIENTS
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 2/3 cup butter or margarine, melted
  • 2 eggs, beaten
  • 1 cup fresh or frozen raspberries or blueberries
  • TOPPING:
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped nuts
  • 1 teaspoon ground cinnamon

Directions
  1. In a large bowl, combine flour, sugars, baking powder, baking soda, cinnamon and salt.
  2. In a separate bowl, combine buttermilk, butter and eggs; add to dry ingredients and mix until well blended.
  3. Fold in berries. Pour into a greased 13-in. X 9-in. X 2-in. Baking pan.
  4. Combine topping ingredients; sprinkle over batter.
  5. Cover and refrigerate several hours or overnight.
  6. Uncover and bake at 350 degrees F for 45-50 minutes or until cake tests done.

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Comments


Yummy! Sounds great! I think I've gained 5 lbs. just by sitting on my rear at this website. Ugh!


Love coffee cake, this is a winner! got my 5


I think you and Shirleyoma have a conspiracy to fatten us all up....:)


Oh I love coffee cake and I have all ings. on hand Thank you


Perfect plan, Henrie. Just plug in the coffee pot and the aromas are heavenly in the morning. Brava!


Buying blueberries tomorrow and having company all weekend.This will be perfect.Thanks Henrie!


Yum! Another winner Henri!! Thank you! Sounds heavenly :o)


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