Recipe

Warm Ya Up Soup Recipe


Warm Ya Up Soup Recipe Dtour / All my dishes
5 months, 1 week ago
Goes great with crusty bread and butter.
Prep:15m Cook:25m Servings:8

Dtour

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Ingredients
  • 2 cloves of garlic, minced
  • 1 onion, chopped
  • 1 red pepper, chopped
  • 1 lb of smoked susage, thinly sliced
  • 2 cans of chicken broth
  • 1 can of pinto beans
  • 1 lg. carrot, shredded
  • 1 med. yellow squash, finely chopped
  • 2 stalks of celery chopped
  • 1 T of parsely
  • 1/8 t ground pepper
  • 2 pinches of red pepper flakes
  • 1 bay leaf
  • 1 can of cajun stewed tomatoes

Directions
  1. Coat a large nonstick skillet with nonstick spray and heat.
  2. Add garlic, onions, red peppers and saute' untill tender, not browned.
  3. Remove the veggies from pan and set aside.
  4. Add susage to skillet and saute' until browned slightly.
  5. In a medium pot, combine the broth, beans, carrots, squash, celery, parsley, bay leaf, tomatoes, onions and pepper flakes.
  6. Simmer on medium for about 5 minutes, stirring as needed.
  7. Add susage and simmer for 5 minutes on medium low.
  8. Remove and discard the bay leaf.

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Comments

shirleyoma 5 months, 1 week ago said:
This is my kind of soup! got my 5

dtour 5 months, 1 week ago said:
Thanks. I love your picture!

wynnebaer 5 months, 1 week ago said:
Great post....:)

donman 5 months, 1 week ago said:
Sounds like a winner! :)

gingerlea 5 months, 1 week ago said:
Saving this one. Thanks.

debra47 5 months, 1 week ago said:
Mmm what a delicious sounding soup!


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