Ingredients

How to make it

  • Heat oven to 350 degrees.
  • Line 24 muffin cups with paper or tin foil liners.
  • Prepare cake mix as box directs, substituting the applesauce for the water and beating in the cinnamon.
  • Spoon into lined cups.
  • Gently press a caramel on top middle of each cup (the caramel will sink to the bottom during baking.)
  • Bake 20 minutes or until a wooden pick inserted in center of cupcakes comes out clean.
  • Cool in pan on a wire rack 5 minutes before removing cupcakes from pan to wire rack to cool completely.

Reviews & Comments 6

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    " It was excellent "
    adzell ate it and said...
    These look sooo good & a cute alt. to standard cupcakes. Thank you for sharing!!!
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  • jett2whit 16 years ago
    oh my goodness!! these sound wonderful!!

    Jett
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    " It was excellent "
    ahmed1 ate it and said...
    Realy easy and Yummy one..Thanks for sharing.
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    " It was excellent "
    vickycummins ate it and said...
    This sounds great for big kids too!!! LOL!
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  • artichokehearts 16 years ago
    I have everything for this now but the caramels. Dang!
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    " It was excellent "
    kimmer ate it and said...
    This sounds really yummy. My kids will love this! Got my 5 for sure.
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