Ingredients
- 1 cup bulgur (cracked fine or medium) shopping list
- 2 cups boiling water shopping list
- 2 tomatoes, diced shopping list
- 1 cucumber, diced shopping list
- I container feta cheese shopping list
- 1 bunch scallions (about 6) with tops, chopped fine shopping list
- 3 bunches parsley, stems removed, chopped fine shopping list
- 1 small bunch of mint, chopped fine shopping list
- Dressing: shopping list
- juice of 1 lemon shopping list
- 1/2 cup olive oil shopping list
- salt and pepper to taste shopping list
How to make it
- In a medium bowl soak the bulgur in the boiling water for 1 hour. Drain the bulgur well,
- pressing out the excess water through a fine strainer or cheesecloth. Add the tomatoes, cucumbers, feta, scallions, parsley and mint to the bulgur. Combine the ingredients well. Toss the bulgur mixture with the dressing ingredients. Refrigerate for 1 hour
- before serving.
The Rating
Reviewed by 2 people-
Love this salad, great post, thanks for sharing.
marriage
in Apalachin loved it
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" It was excellent "