Recipe

Linguine With Clam Sauce Recipe


Linguine With Clam Sauce Recipe Chefmeow / All my dishes
2 years, 7 months ago
Yummo. Can't go wrong with this delight.
Prep:10m Cook:20m Servings:4

Chefmeow

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Ingredients
  • 2 tablespoons olive oil
  • 1 white onion chopped
  • 2 garlic cloves chopped
  • 2 cans minced clams
  • 1 tablespoon parsley
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1/4 teaspoon red pepper flakes
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly-ground black pepper
  • Hot cooked linguine

Directions
  1. Sauté onion and garlic for 5 minutes.
  2. Drain in liquid from clams to onion and garlic mix reserving clams.
  3. Add parsley, oregano, basil, red pepper flakes, salt, and pepper then simmer for 5 minutes and stir in clams.
  4. Add cooked linguine then stir well and serve.

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Comments

chefjeb 2 years, 7 months ago said:
Dynamite! Actually, I am helping a chef friend who is opening a home meal replacement business and this was an item on the menu. Great recipe.

littlelittle 2 years, 7 months ago said:
Good recipe. My family absolutely loves Linguini with White Clam Sauce. I like the addition of the red pepper flakes. The only change I would make...extra garlic is always better and don't forget the Parmesan or Romano cheese for topping. Yum!

annieamie 2 years, 2 months ago said:
I am making this for dinner tonight. Thank you for posting it here for all of us to see!

lexisone 1 year, 8 months ago said:
Just like my moms, soo yummy.

moggy 9 months, 2 weeks ago said:
Thank i am making it tonight


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