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Chefmeow / All my dishes 1 year, 9 months ago
HAM LOGS
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ritchie Estate in Balch Springs, Texas in 1984.
Prep:10m Servings:12
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Chefmeow |
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krumkake 1 year, 9 months ago said:
That's a different presentation idea - I love it (cuts the carbs, when so many are trying to do that)...great idea - thanks, chefmeow!
bluewaterandsand 1 year, 9 months ago said:
Sounds like a very good recipe and I know I will try.