Recipe

Salisbury Steak And Peppers Recipe


Salisbury Steak And Peppers Recipe
This is a versitile dish, & can be cooked either in the oven or on top of the stove. Tastes Delicious with Mashed Potatoes

Tannzzi

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Ingredients
  • 1 lb. Lean Ground Beef II use Ground Chuck or Sirloin)
  • 1 envelope Dehydrated Onion Soup Mix (*Divided*)
  • 1 Egg
  • 1/4 Cup Seasoned Bread Crumbs
  • 1/4 teaspoon Salt
  • 2 Tablespoons Flour
  • 1 1/2 Cups Water
  • 1 Large Green Pepper (cut into Thin Strips)
  • 1 Small Onion (Sliced)

Directions
  1. Mix together Very Well: Beef, 2 Tablespoons Soup Mix
  2. Egg, Bread Crumbs, & Salt. Shape into 4 Oval Patties, Set Aside.
  3. In Shallow Casserole or Skillet, Mix remaining Soup Mix,
  4. and Flour, Stir in Water. Add Meat Patties, arrange Pepper, &
  5. Onions around Meat. Cover & Bake in 350 degree oven for
  6. 30 Minutes. Stir Vegetables 1 or 2 times until meat is done.
  7. Or Cook on Top of Stove.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments


Sounds really good. Thanks :)


This is good, hearty, tasty and easy to make. Gets my five forks....thanks again!


Sounds good to me!!!


Works for me. Thanks again.


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