Recipe

Crab Stuffed Snow Peas Recipe


Crab Stuffed Snow Peas Recipe Chefmeow / All my dishes
5 months, 1 week ago
CRAB STUFFED SNOW PEAS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Webb Estate in Grand Prairie, Texas in 1987.
Prep:10m Cook:10m Servings:6

Chefmeow

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Ingredients
  • 1/2 pound fresh snow peas
  • Filling:
  • 12 ounces fresh crab well drained
  • 2 hard cooked eggs finely chopped
  • 4 tablespoons mayonnaise
  • 3 dashes hot sauce
  • 1 teaspoon capers
  • 3 tablespoons finely chopped celery

Directions
  1. Wash and split snow peas on top to form boat.
  2. Blanch for 10 seconds in boiling water then submerge in cold water.
  3. Drain and cool then stuff with 1 heaping teaspoon crab filling
  4. To make filling combine all filling ingredients until well mixed.
  5. Chill until ready to serve.

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Comments

bluewaterandsand 5 months, 1 week ago said:
Sounds delicious!


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