Strawberry Cocktail Cakes
From jo_jo_ba 16 years ago
- 18 minutes to make
- Serves 6
Posted for Quirky Cupcake's cupcake hero event (http://slush.wordpress.com/cu pcake-hero/), where the theme is liquor, these quaint, light pink cupcakes are touched with Grand Marnier and strawberry jam, and made wonderfully tender with a bit of ricotta cheese. Read more It's like your favourite summer cocktail in a delicious bite. See less
Ingredients
- 3/4 cup all-purpose flour shopping list
- 1/4 cup rolled oats shopping list
- 2 tsp baking powder shopping list
- 1 tsp baking soda shopping list
- 1 tsp cornstarch shopping list
- 2 tbsp cup raw sugar shopping list
- 1 tbsp agave nectar shopping list
- 1 tbsp full-fat ricotta cheese shopping list
- 1 tbsp strawberry jam shopping list
- 2 tbsp orange juice shopping list
- 1 tbsp Grand Marnier shopping list
- 2 tbsp water shopping list
How to make it
- Preheat oven to 400F, and grease 6 muffin cups.
- In a bowl, whisk together flour, oats, baking powder, baking soda, cornstarch and sugar.
- Seperately, blend together nectar, ricotta, jam, orange juice, liqueur and water.
- Add the wet ingredients to the dry and stir just until blended. Some lumps are OK.
- Disperse batter into tins and bake 17-18 minutes.
- Glaze with an orange juice and powdered sugar glaze if desired.
The Rating
Reviewed by 2 people-
OMG - the ingredients sound great and calories aren't a killer either! I'll jot this one down. Thanks!
c2max
in Bville loved it
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Your Comments
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