Recipe
Savannah Sour Cream Muffins Recipe
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Sparow64 / All my dishes 1 year, 9 months ago
An Super-easy, no-fail muffin from First Come First Served in Savannah. For variety, you can flavor the muffins with chopped fresh dill, basil, or thyme.
Prep:5m Cook:30m Servings:12
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 Sparow64 |
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Fans
Ingredients
- 1 c butter, softened
- 2 c self-rising flour
- 1 c sour cream
Directions
- Preheat oven to 350
- Mix all ingredients together wiht a fork
- Spoon batter into nonstick muffin tins
- Bake 25-30 minutes or until light brown
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pat2me 1 year, 9 months ago said:
This sounds too easy,Yum and thanks!
krumkake 1 year, 9 months ago said:
How simple, Sparow, and so many possibilities with variations - I love recipes like this...thank you so much for sharing this.
henrie 1 year, 9 months ago said:
Hmmmmmmmmmm don't have that cookbook and I live in Savannah, bummer huh! Will definately give these a try, they sound very moist, bet Paula Deen would love these she's the butter queen of the south LOL You have my 5
rosemaryblue 1 year, 9 months ago said:
Delicious, delicious!! :)