How to make it

  • Preheat oven to 200°C.
  • Combine rocket, pine nuts, garlic, capsicum, ricotta. Stuff chicken breasts with mixture (if chicken breasts are thick, cut an extra pocket in the side and stuff that too).
  • Place in oven proof dish; pour stock into dish and top chicken breasts with a small knob of butter, and season with salt and pepper. Bake for 30 minutes or until cooked.

Reviews & Comments 4

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  • lizzconn 7 years ago
    SOUNDS DELISH! Will definetly be trying! 5 Forks!
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    " It was excellent "
    77mini ate it and said...
    Sounds yummy (Once I figured out Rocket is known here as Arugula...).
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  • nlo209 9 years ago
    This looks great. I'll give it a try. Thanks
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Nice.
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