How to make it

  • In heavy medium sized saucepan, combine milk, semi-sweet chocolate chips and dash salt.
  • Cook and stir over medium heat until chips melt; cook and stir 3 minutes more.
  • Remove from heat; cool 15 minutes.
  • With mixer, beat in confectioners'sugar and vanilla.
  • Mix until smooth then frost cake.

Reviews & Comments 4

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    " It was good "
    mlacey33 ate it and said...
    really good! But spread quickly, mine got a little hard to spread as it cooled.
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  • achope246 6 years ago
    I was going to say just what Henrie did! How can you go wrong with sweetened condensed milk??
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  • cranerider 6 years ago
    tried it with the condensed milk but it took away some of the chocolate's taste.
    just used a little more chocolate and vanilla and lessened the icing sugar and it tasted like heaven.
    thanks for the post!!!
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    " It was excellent "
    henrie ate it and said...
    This has to be good since it has eagle brand milk in it, thanks for the great sounding recipe, going to give it a try.
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    " It was excellent "
    linebb956 ate it and said...
    I have never tried a recipe like this one... It is great. Kids wanted to eat it right out of the bowl!
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