Recipe

Chicken Nuggets With Cranberry Dip Recipe


Chicken Nuggets With Cranberry Dip Recipe Peetabear / All my dishes
1 year, 9 months ago
this is a recipe that can be used with either chicken or turkey.. the prep time does not include the marinating time.. it makes a nice change from the regular nuggets.. the recipe is adapted from a Pillsbury Appetizer and snacks cookbook
Prep:25m Cook:35m Servings:48

Peetabear

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Ingredients
  • 1/2 cup sour cream
  • 1 TBSP. lemon juice
  • 1 teasp. prepared horseradish
  • 1/4 teasp.salt
  • 1 lb. boneless chicken breast or turkey breast tenderloins, cut into 1 inch pieces
  • 2/3 cup dry bread crumbs******
  • 2/3 cup ground walnuts
  • 2 TBSP. butter, melted
  • ***** for Gluten Free use gluten free bread crumbs
  • .........................................................................................
  • Cranberry dip
  • .........................................................................................
  • 1 ( 8 oz. ) can ( 1 cup ) jellied cranberry sauce
  • 1/4 cup sour cream
  • 2 teasp. prepared horseradish

Directions
  1. in small bowl mix all dip ingredients.. blend well
  2. refrigerate until ready to serve
  3. in medium non metal bowl mix: sour cream, lemon juice, horseradish, and salt.
  4. mix well
  5. add chicken pieces.. toss to coat well
  6. cover and marinate in refrigerator for 2 to 24 hours
  7. in shallow dish combine the bread crumbs and walnuts
  8. remove the chicken from marinate and roll in the crumb mixture
  9. coat evenly
  10. place in a greased 15 x 10 inch baking pan. drizzle with the melted butter
  11. bake in a 350' F oven for 35 to 40 minutes or until golden brown and thoroughly cooked
  12. serve warm nuggets with the cold dip..

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Comments

jett2whit 1 year, 9 months ago said:
What a great recipe! Jett

cheryilyn 1 year, 9 months ago said:
Sounds good

annieamie 1 year, 9 months ago said:
Peeta? This is just brilliant! The combination of your ingredients is really amazing. I NEVER would have thought of mixing cranberries, sour cream and horseradish! Really, this is very unique and I will definitely try this. Thanks so much for posting this recipe!

jenniferbyrdez 1 year, 9 months ago said:
Love the dip. Thanks Peeta.

invisiblechef 1 year, 9 months ago said:
This one sounds really good too, it will make a great weekend lunch. Thanks so much.


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