Frosted Grapes
From kimmer 17 years agoIngredients
- 1 egg white shopping list
- 1/2 tsp water shopping list
- 2 - 3 tbsp sugar (or as needed) shopping list
- 1 pound seedless green grapes, washed and dried shopping list
How to make it
- Beat egg white slightly with 1/2 teaspoon water in a small bowl. Place 2-3 tablespoons of granulated sugar in a small dish.
- Dip small bunches of grapes into egg-white mixture, and then into the sugar turning to coat grapes well, sprinkling with more sugar as needed.
- Place on a rack and dry at room temperature for about 3 hours.
The Rating
Reviewed by 7 people-
Thanks for sharing such great technique Kimmer.
ahmed1 in Cairo loved it
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Love this!!! My kid's eat this up!!!
hollydayz in Woods Cross loved it
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yummy , great garnish use it all the time especially on desserts
have a great week-end
Mumtazmumtazcatering in Gauteng loved it
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