Recipe
Cheese Straws Recipe
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Cookinggood / All my dishes 9 months ago
Where I grew up in the South you could not have a wedding or baby shower without Cheese Straws. I live in Florida now and most people here have never heard of them. They are GREAT and well worth the effort.
Prep:25m Cook:15m Servings:10
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 Cookinggood |
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Fans
Ingredients
- 8 oz New York Sharp Cheddar Cheese
- 1/2 cup margarine
- 1 1/2 cups plain flour, sifted
- Cayenne pepper to taste (I like a good bit to give them a slow burn)
Directions
- Preheat oven to 350 degrees
- Allow cheese and margarine to come to room temperature in a mixer bowl. In an electric mixer, cream the cheese and margarine. Add flour and cayenne pepper, mixing to form a soft dough. If dough is too sticky, add 1 or 2 more tablespoons of flour. Form dough into rolls to fit a cookie press with the ridged line opening in place. Press straws from the cookie press onto a grease cookie sheet. Cut into three inch sections. Bake in preheated oven at 350 degrees on the middle rack of the oven for about 15 minutes. Cheese straws should not brown on top. Watch them carefully since they cook quickly.
- The cayenne pepper gives this recipe it's zip. Don't leave it out. This recipes freezes easily to be used when needed.
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bakermel 9 months ago said:
Sounds really good!!! :)
angelgal 9 months ago said:
YUM!
rachel_kristine 8 months, 3 weeks ago said:
I saw Paula Dean making these the other day and they looked so good! I'll have to try them.
lunasea 8 months, 3 weeks ago said:
Yes, I grew up in East TN and we had these at every special get-together and for the big holidays - and they are soooo delicious and addictive. You get a high ^5 from me, hon. A classic recipe and a real keeper. Great post!
rosemaryblue 6 months ago said:
Amen, and wonderful, wonderful!! :)
conner909 5 months, 3 weeks ago said:
Thanks for this yummy looking recipe...I too saw Paula make these some time ago, and didn't know until then that it was such a Southern dish! Am bookmarking for future use!
conner909 5 months, 3 weeks ago said:
Thanks for this yummy looking recipe...I too saw Paula make these some time ago, and didn't know until then that it was such a Southern dish! Am bookmarking for future use!
momo_55grandma 4 months ago said:
Yep good ole cheese straws yummy high 5
mikeroutsong 3 months, 1 week ago said:
Why not butter? also if you want zing, try purira pepper powder. It's hard to get unless you grow your own, or it can be found on the net.