Quick German Red CabbageFrom lam 9 years ago
How to make it
- Chop the cabbage after removing the core
- Put the caraway paprika and oil in a large frying pan on medium heat
- When oil is warm add cabbage and toss
- Cook the cabbage for 15 minutes until getting soft
- Add the apple juice and mustard
- Cook for 15 minutes more once the apple juice starts to boil.