Recipe

Creamed Eggs Recipe

	Cheryilyn / All my dishes 1 year, 9 months ago Use up those Easter Eggs. I started making this one year when we were overloaded with Easter eggs. Everyone loved it. When we have it for breakfast I serve fruit with it. If we have it for dinner I usually add petite peas to the gravy. I also use ham sometimes. ... More Prep:10m Cook:15m Servings:6	Cheryilyn
	easy creamy eggs bacon

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Ingredients

6 slices bacon

6 T. flour

3-4 cups milk

12 boiled eggs, sliced

Fresh ground pepper

Green onions, chopped for garnish

Directions

Fry bacon in a large skillet, remove to paper towel to drain. You need about 6 T. of fat so add butter if needed. Stir in flour until well blended, cook over med heat for 2 to 3 min, until bubbly. Gradually add milk, stirring constantly, boil until thick and smooth, turn down heat add pepper, crumble bacon into gravy and gently stir eggs into gravy. Serve over toast or biscuits. Sprinkle green onions on top.

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