Supposedly Wilt Chamberlins Hot Cheese Spinach Dip
From notyourmomma 16 years agoIngredients
- 1 package of chopped spinach, defrosted and squeezed dry shopping list
- 1 cup of chicken stock shopping list
- fresh ground black pepper, more pepper, more better shopping list
- 4 to 6 dashes of your favorite hot sauce (Texas Pete here) shopping list
- 1 cup each of three white cheeses, your choice as long as one of them is white cheddar. shopping list
- 1 1/2 tsp of cornstarch tossed with each cup of white cheese shopping list
- 1 cup of half and half shopping list
- 2 tsp of garlic powder shopping list
How to make it
- Heat the stock in the top half of a double boiler, add the hot sauce, garlic powder, black pepper and stir in the spinach.
- Keep stirring and add handsful of each cheese that was tossed with the cornstarch.
- Stir slowly until each handful melts.
- Stir in cream, heat gently.
- Adjust seasoning for spiciness, adjust to taste.
- Serve with bread cubes, pretzel rods, blanched veggies; whatever floats your boat.
People Who Like This Dish 5
- sparow64 Sweetwater, TN
- lunasea Orlando, FL
- shara Yellowknife, CA
- dottiet Woodward, OK
- mrspotatohead Minneapolis, MN
- clbacon Birmingham, AL
- notyourmomma South St. Petersburg, FL
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The Rating
Reviewed by 2 people-
How did I miss this? On the menu at my next get together. Tossing the cheese with cornstarch...how genius is that?
sparow64 in Sweetwater loved it -
Sounds wonderful and has my name written all over it. Like Mrs. PH, I could eat the whole bowl by myself and be purrfectly happy about it, too. Another tasty offering - thanks, hon.
lunasea in Orlando loved it
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