Recipe

Supposedly Wilt Chamberlins Hot Cheese Spinach Dip Recipe


Supposedly Wilt Chamberlins Hot Cheese Spinach Dip Recipe
Mom's recipe instructions are very cryptic, so this is a guessipe to me. We ate this a lot at her cocktail parties and there was never any left.

Notyourmomm

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Ingredients
  • 1 package of chopped spinach, defrosted and squeezed dry
  • 1 cup of chicken stock
  • fresh ground black pepper, more pepper, more better
  • 4 to 6 dashes of your favorite hot sauce (Texas Pete here)
  • 1 cup each of three white cheeses, your choice as long as one of them is white cheddar.
  • 1 1/2 tsp of cornstarch tossed with each cup of white cheese
  • 1 cup of half and half
  • 2 tsp of garlic powder

Directions
  1. Heat the stock in the top half of a double boiler, add the hot sauce, garlic powder, black pepper and stir in the spinach.
  2. Keep stirring and add handsful of each cheese that was tossed with the cornstarch.
  3. Stir slowly until each handful melts.
  4. Stir in cream, heat gently.
  5. Adjust seasoning for spiciness, adjust to taste.
  6. Serve with bread cubes, pretzel rods, blanched veggies; whatever floats your boat.

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Comments


You know I will eat the whole bowl of this myself and probably have to call in sick to work. Yum is the word!


Sounds wonderful and has my name written all over it. Like Mrs. PH, I could eat the whole bowl by myself and be purrfectly happy about it, too. Another tasty offering - thanks, hon.


Sounds good...but I really like "guessipe" great word!


How did I miss this? On the menu at my next get together. Tossing the cheese with cornstarch...how genius is that?


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