Ingredients

How to make it

  • Peel potatoes and place in cold water set aside
  • Preheat oven to 350o
  • Pam a 9x13" baking pan
  • Melt butter in a lge skillet
  • Add onion and garlic saute until soft
  • Add in the milk and bring to a boil and remove from heat
  • Combine eggs salt and pepper beat until frothy
  • Shred the potatoes and add to the egg mixture toss to combine
  • Add in the milk mixture
  • Set aside 1 cup of the cheese and add the rest to the potato mixture
  • Transfer mixture to the pan
  • Bake uncovered for 45 min
  • Remove from the oven and sprinkle the remaining cheese over top
  • Return to oven and continue baking for an additional 25-30 min.

Reviews & Comments 6

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    " It was excellent "
    hughnix ate it and said...
    Oh yes, this is a winner. We've brought this to pot luck dinners, and it is a sellout. Everyone wants more.
    Was this review helpful? Yes Flag
    " It was excellent "
    luvshk ate it and said...
    I've made these, but had lost the recipe. So yummy! Thanks for reminding me
    Was this review helpful? Yes Flag
    " It was excellent "
    cheryilyn ate it and said...
    sounds good
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  • peggy_sue 6 years ago
    This looks yummy, can't wait to try it!
    Was this review helpful? Yes Flag
    " It was excellent "
    hayleesgrandma ate it and said...
    What a great comfort food, will keep this one. A 5 from me ;)
    Was this review helpful? Yes Flag
  • cookinggood 6 years ago
    These look like they could become a family favorite. I think I'll make them the next time I have family over!
    Ferri
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