Recipe
Sunny Cake Recipe
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Kochhexe / All my dishes 8 months, 4 weeks ago
this aromatic cake puts the sun on your table - makes you think of summer!
Prep:30m Cook:35m Servings:12
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 Kochhexe |
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Fans
Ingredients
- for the short-crust pastry:
- 200 g flour
- 100 g butter
- 40 gr sugar
- 1 egg
- pinch of salt
- some butter for the spring form
- for the filling
- 4 - 6 oranges, depending on size
- 60 g butter
- 60 g confectioners sugar
- 2 eggs
- 1 - 2 corn starch or similar
- 300 gr crème fraîche
- 1/2 teaspon anis powder
Directions
- make dough, wrap in plastic foil, put in fridge for about 30 minutes. in the meantime,
- preheat oven to 175° CENTIGRADE
- ofen vorheizen auf 175°
- peel oranges, be sure to remove all white skin
- then
- either cut filets of the oranges, or thin slices (i think they look prettier on the cake)
- stir together butter, confectioners sugar, eggs. starch, crème fraîche , anis powder.
- roll out largest portion of dough thinly for base,
- line springform sides with remainder of dough
- poor the mixture (i sometimes add some Grand Marnier)
- onto the dough, spreading evenly, then arrange orange slices or filets.
- put into oven for approx. 35 minutes.
- remove, let cool
- now you may either let it cool completely, power it with some of the confectioners sugar and serve with whipped cream 'scented' with Grand Marnier,
- or serve it slightly warm with some ice-cream.
- ahhhhh - the aroma will drive you crazy. bet you cannot let it get cold :-)
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bluewaterandsand 8 months, 3 weeks ago said:
Sounds delicious!
jett2whit 8 months, 3 weeks ago said:
Wow-sounds delicious! jett
lunasea 8 months, 3 weeks ago said:
Sounds wonderful, Renate - thanks again!
pascale 8 months, 2 weeks ago said:
Oh, the anise sounds like a wonderful taste in a cake. I wonder what cardamom would do as well...