How to make it

  • Makes 1 large loaf
  • Throw all the ingredients in your bread machine in the order specified by your specific machine, turn it on and go! That's it! No work, no hassle.

Reviews & Comments 6

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  • JohnDough51 2 years ago
    Super tasty bread. My favorite.
    Alterations:
    White potatoes peeled, quartered, and halved. Roasted for 1hr at 350. Mashed with garlic salt, pepper, butter, and cream.
    I used 1.5c oat flour + 1.5c bread flour.
    And I used unsweetened Almond milk.
    Use machine to make basic bread dough.
    Turn out. Knead for 1-2 minutes.
    Put in greased loaf pan, let rise 1hr, bake at 375 for 23 minutes.

    I'm not a baker by any stretch, but this came out excellent.
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  • pointsevenout 5 years ago
    See Irish Potato Bread for review.
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  • albie 9 years ago
    It needs to be freshly made mash from real potatos, flake mash will not do.
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  • surgerygirl 10 years ago
    When you say mashed potatoes, does that mean the instant flakes or already made-up mashed spuds?
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  • shai 10 years ago
    putting it into the machine now. taters are salty, so I am cutting back on the added salt.
    Thanks!
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    " It was excellent "
    cherublisa ate it and said...
    Very tasty bread. I should have had thinner potatoes, I think. The shape was lumpy, but tasted great.
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