Recipe

Country Biscuits Recipe


Country Biscuits Recipe Kismet / All my dishes
1 year, 9 months ago
Just Biscuits!
Prep:30m Cook:15m Servings:12

Kismet

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Ingredients
  • 2 cups sifted flour
  • 3/4 teasp. salt
  • 2 and 1/2 teasp. baking powder
  • 1/4 cup crunchy-style peanut butter
  • 2 tablesp.shortening
  • 3/4 cup milk

Directions
  1. Sift dry ingredients and work in blended peanut butter and shortening
  2. Add milk stir to a soft dough
  3. Knead a few times on a lightly floured board
  4. Roll or pat to 1/2 in. thick
  5. Cut rounds
  6. Bake on ungreased baking sheet
  7. 450 degree for 12 to 15 minutes
  8. Split,butter and tuck in a very thin slice of ham.
  9. Enjoy

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Comments

jett2whit 1 year, 9 months ago said:
Yummy - I like the addition of peanut butter!! Thanks for sharing! Jett

cheryilyn 1 year, 9 months ago said:
Sounnds great, i've made a pb quick bread, but never a biscuit.

linebb956 1 year, 9 months ago said:
I never would have thought of this... great...

gindot 1 year, 4 months ago said:
I am actually going in the house to make these right now.
Ginger

shepherdrescue 1 year, 4 months ago said:
Love biscuits! These are super!


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3.7

Average score: 3.7 / 5
No. of ratings: 3
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