Recipe

Mexican Shrimp Cocktail Recipe

	Sola / All my dishes 1 year, 8 months ago This has so many flavors going on,avocado,crunchy,spicy and cool.Serve with freshly fried tortilla chips. Prep:15m Servings:6	Sola
	like a shrimp gazpacho

Does this look good? Yeah! / Nope

Fans

cheryilyn

grumblebee

linebb956

Ingredients

2 stalks,celery cut into small pieces

1 cucumber,de-seeded,peeled and cut into small pieces

1/2 a large onion,minced

3 -medium size-ripe,but firm avocadoes,chopped

1 bunch cilantro,chopped

2 limes,juiced

32 ounces,spicy V-8 tomato juice

32 ounces,Clamato

Hot sauce to taste

Salt & pepper to taste

garlic powder to taste

2 lbs cooked,and peeled shrimp.

Directions

Combine all ingredients.Chill one hour.Serve with tortillas chips.

Recent Gawkers

Not quite what you're looking for? See more Appetizers / Seafood

Or see more just like this

Comments

linebb956 1 year, 8 months ago said:
Wow.. this is good!

zena824 1 year, 8 months ago said:
Sounds delicious...

grumblebee 1 year, 2 months ago said:
This sounds really good. I'm just a little confused about how to serve it. Is the V8/Clamato mixture supposed to be more like a marinade that you don't really eat/drink, or is a person supposed to put this in a bowl (along with the liquid) and scoop it up like a cold gazpacho...? Or maybe serve it with bread to mop up the juices? Or are you supposed to just eat the flavoured shrimps?

In any case, this sounds interesting and worth a try. :)

Add a Comment