How to make it

  • Bring 3 quarts of water and 1 tablespoon of kosher salt to a boil then add the pasta and cook for 10 minutes.
  • Drain and let cool to room temperature stirring occasionally.
  • When cool place in a large bowl and add the dressing.
  • For the dressing combine all ingredients except for oil, salt and pepper.
  • Slowly whisk in the oil until it is thoroughly combined.
  • Season with salt and pepper.
  • Allow to stand at least 30 minutes.
  • Using a wooden spoon gently mix salad until dressing is well distributed.
  • Add remaining ingredients except 1 ounce feta for garnish.
  • Let stand for 1/2 hour.
  • Mix well and top with feta and serve.

Reviews & Comments 3

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  • leonora5 10 years ago
    I am gonna love this one!
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    " It was excellent "
    neena51 ate it and said...
    oohhhhhh!!! This is a definite 5!!!!! THANK YOU!!!
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  • dixiejet 10 years ago
    OMGOODNESS ! This sounds to die for !
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