Lemon Creme With Blueberries From Comstock Wilderness
From annieamie 17 years ago
- - to make
- Serves 6
This sweetly piquant confection couldn't be easier to make. Simply blend a few ingredients into a fluffy pastel cloud and sprinkle with fresh blueberries!
Ingredients
- 1 (8-ounce) package cream cheese, softened shopping list
- 1 (21-ounce) can Comstock or Wilderness Lemon pie filling shopping list
- 1 cup sour cream shopping list
- 1 teaspoon vanilla extract shopping list
- 1/2 pint fresh blueberries shopping list
How to make it
- In large bowl of electric mixer, beat cream cheese until fluffy. Add pie filling, sour cream and vanilla.
- Beat until light and fluffy.
- Place mixture in piping bag or plastic storage bag, snip corner of bag. Pipe cream into serving bowls.
- Refrigerate until ready to serve or at least for one hour!
- Garnish with fresh blueberries.
- *I add a very thin slice of lemon sprinkled with sugar and some shaved white chocolate.
- *Try this with a coconut pie filling, sprinkled with toasted coconut..Its wonderful!
The Rating
Reviewed by 2 people-
Oh, this is really good. Lemon and blueberry is a natural match. Delicious.
notyourmomma
in South St. Petersburg loved it
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Just great...
ahmed1
in Cairo loved it
Reviews & Comments 4
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" It was excellent "
" It was excellent "