Recipe

Quick And Easy Chocolate Peanut Butter Sauce Recipe


Quick And Easy Chocolate Peanut Butter Sauce Recipe
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I was given this recipe by a friend and I adore it! I put it on EVERYTHING and it is awesome all by itself too...(I know, I'm bad). The sauce will hold for about 2 weeks and can be re-heated in a double boiler or microwave. If you are going to ser... More

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Ingredients
  • 1 1/4 cups HEAVY (whipping) cream
  • 8 ounces bittersweet chocolate, finely chopped
  • 1/4 cup creamy peanut butter

Directions
  1. Heat the cream in a saucepan over medium heat until the edges begin to bubble.
  2. Turn off the heat and add the chocolate.
  3. Cover the pan and let sit for 5 minutes.
  4. Add the peanut butter and whisk until smooth.
  5. Let cool slightly and serve. YAY!
  6. **You can cover leftovers and keep in fridge for around 2 weeks.**

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Comments


Sounds so good,easy too.Thanks,have a great day.


Did this with ff evaporated milk instead of cream... delish!


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