Recipe

Raspberry Cream Bars Recipe


Raspberry Cream Bars Recipe Henrie / All my dishes
1 year, 8 months ago
Servings depend on how large you cut your bars and how many of these yummie treats you eat. Enjoy
Prep:20m Cook:30m Servings:1

Henrie

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Ingredients
  • 1 (18.25 ounce) box yellow cake mix
  • 1/2 cup butter
  • 1 cup raspberry preserves
  • 8 ounces cream cheese
  • 1/4 cup granulated sugar
  • 2 tablespoons flour
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1/4 cup raspberry preserves

Directions
  1. Preheat oven to 350 degrees F.
  2. Crust:
  3. Combine cake mix and butter in a bowl until
  4. crumbly. Reserve 1 cup. Press remaining mixture into 13 x 9 x 2-inch pan. Spread 1 cup preserves over crust.
  5. Filling:
  6. Stir together cream cheese, flour, sugar, vanilla extract and egg until well blended; fold in preserves. Carefully spread filling over crust. Sprinkle reserved cake mix/butter mixture over filling.
  7. Bake 30-40 minutes or until golden brown.
  8. Cool before cutting into bars

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Comments

pleclare 1 year, 8 months ago said:
These look wonderful Henrie!

desertgal 1 year, 8 months ago said:
Yum!

nlo209 1 year, 8 months ago said:
These sound great..a keeper. Thanks

magali777 1 year, 8 months ago said:
Yummy and delicious, thanks again Henrie!!

sola 1 year, 8 months ago said:
This sounds good & easy!

mrspotatohead 1 year, 8 months ago said:
Wow, can't wait to try these!

cadavis 1 year, 8 months ago said:
Sounds delicious and quite simple! Yummy one Henrie!

shirleyoma 1 year, 8 months ago said:
I might make this one right now!! got my 5


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