Recipe

Pasta And Bean Skillet Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 8 months ago Please your family with this easy pasta and bean skillet recipe from Betty Crocker. Prep:10m Cook:30m Servings:4	Mystic_rive
	satisfying dinner in a flash

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Ingredients

1 cup Old El Paso® salsa (any variety)

2/3 cup uncooked elbow macaroni (2 ounces)

3/4 cup water

2 teaspoons chili powder

2 cups Progresso® red kidney beans (from 19-oz can), drained, rinsed

1 can (8 ounces) tomato sauce

1/2 cup shredded Cheddar cheese (2 ounces)

*Special instructopns fo alternate dishes:

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Special Touch

Cater to kids! Use the fun shaped pastas they like, such as wagon wheel, bow tie, corkscrew or the novelty shapes found at specialty food shops.

Variation

Like it spicy? Use a medium or hot variety of salsa to wake up those taste buds.

Special Touch

Serve in shallow bowls, and arrange tortilla chips around the rim of each bowl. Top with a dollop of sour cream and a sprinkle of chopped cilantro for extra Southwest flair.

Directions

Heat all ingredients except cheese to boiling in 10-inch nonstick skillet; reduce heat.

Cover and simmer about 15 minutes, stirring frequently, until macaroni is tender. Sprinkle with cheese.

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